LE GOURMAND

The Best
Chocolate Chip Cookie

A raw cookie designed to be baked fresh, delivering a soft centre and crisp edges.

HOW TO COOK

KEEP FROZEN.
DO NOT REFREEZE.

OVEN

  1. Preheat oven to 350°F

  2. Place frozen cookies on a baking sheet

  3. Bake for 12-14 minutes 

  4. Let rest 2 minutes before serving

MICROWAVE

Not recommended.

THE CHEFS

The Nunes Family

This is the cookie we built our name on.

THE RESTAURANT

Le Gourmand

Le Gourmand is known for its iconic cookies and long-standing reputation in Toronto.

What's in it

Ingredients & allergens

Net weight
130 g
Ingredients
Flour, Butter, Sugars (brown sugar, white sugar), Chocolate chips (sugar, chocolate, cocoa butter, milk ingredients, soy lecithin, natural flavour), Egg, Vanilla extract, Salt, Baking soda.
Contains
Wheat, Milk, Soybean, Egg.
May contain
Anchovies, Mustard, Sesame, Hazelnut and Pecan.
Origin
Made in Canada with domestic and imported ingredients. Manufactured by BestDish Foods Inc., Toronto, ON.
Nutrition Facts
Per 1 cookie (30 g)
Calories140
% Daily Value
Fat 7 g
9 %
Saturated 3 g + Trans 0.2 g
16 %
Carbohydrate 17 g
Fibre 1 g
2 %
Sugars 10 g
Protein 2 g
Cholesterol 20 mg
Sodium 90 mg
4 %
Potassium 40 mg
1 %
Calcium 10 mg
1 %
Iron 0.5 mg
3 %
*5% or less is a little, 15% or more is a lot.