PIANO PIANONUTELLA TIRAMISU
A variation on tiramisu using Nutella cream and mascarpone mousse, layered with espresso-soaked sponge.
HOW TO COOK
KEEP FROZEN. DO NOT REFREEZE.
DO NOT COOK
Remove from freezer
Let sit at room temperature for 10 minutes
THE CHEFSVictor Barry
Victor's Italian cuisine balances tradition with innovation, creating memorable dishes that transport you to Italy.
THE RESTURANTPIANO PIANO
Piano Piano is known for approachable Italian cooking with a focus on consistency and flavour.